We went to this Bak Kut Teh restaurant in Taman U nearby. The boss gave us some discount as we, the birthday boys were paying for the dinner.
Some of the dish that we ordered....
Some pics of the night:
We didn't have any birthday cake to celebrate with but this time we use Dunkin Donuts instead. Thanks to the SHE gang. Hehe.
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A week ago, before coming back to UTM, I had an advanced birthday celebration with my fellow MBS buddies. It's a celebration not to be missed with them.
We had dinner at the newly opened Pavilion's Tony Roma's. I tried it once before in Singapore and found it very nice so feel like having it again. And since the rest haven't tried before.
Well, some of us enjoyed to food and some find it just ok. Perry said the rice is like nasi byrani from Steven's Corner's. Apart from the food that is served there, we also had red wine which I brought from home.
The price of the food there is slightly higher but they serve in quite a big portion. It has a nice ambience and the service is good. We even met one of our ex-schoolmate, Dora, who was working as a waitress there.
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I actually saved this post for quite some time already and didn't publish it. About a month ago, my studio lecturer invited our workbase to her house for buka puasa. But before that we had crit session for our studio project.
After criting our project, one by one the girls went to prepare the food. And I just gave them moral support by snapping some pics. Hehe.
After hearing the sembahyang music from the outside surau, we started our meal. They prepared many kinds of food. Pizza, spagetti, fried chicken, fries, some malay kuih etc. Wah like going for buffet like that. So many choices!
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Some time ago I was reading this magazine in my Singapore's aunt house.
Guess who I saw?